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Sheraton Uptown, Albuquerque, NM, USA
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Saturday, April 22 • 4:30pm - 5:30pm
202-Effect of WIC Participation on Future Diet and Health

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In this study, we examine whether the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) has lasting benefits for children as they grow. We use econometric methods using a large national dataset to test whether the program’s built-in incentive to consume healthier foods leads to healthier outcomes as children age.

Speakers & Presenters
RS

Robert Scharff

Associate Professor, Ohio State University


Saturday April 22, 2017 4:30pm - 5:30pm
Galleria

Attendees (1)